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National French Toast Day is November 28th. Take a break from Thanksgiving leftovers and enjoy this baked French toast casserole—part French toast, part bread pudding. The recipe is from Pepperidge Farm, which uses its Cinnamon Swirl Bread; but if you can’t find it, you can use any cinnamon or cinnamon-raisin loaf. Prep time is 15…
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[1] Ambrosia salad, spiced up with a bit of jalapeño (photo © Melissa’s). [2] A basic ambrosia salad, with just mandarins, pineapple and coconut, with a bonus of mini marshmallows (photo © Ezume Images | Panther Media). [3] This ambrosia salad uses pineapple, mandarins, maraschino cherries, green grapes, mini marshmallows, and sweetened shredded coconut. The…
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Coca-Cola Life is the newest addition to the Cola brand. Photo courtesy Design Taxi. There’s a great new product for cola drinkers: Coca-Cola Life. Made without corn syrup*, it has half the calories of regular Cocoa-Cola: 60 calories per eight ounces. The reduction in calories is done with all natural ingredients. The is half…
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[1] Pumpkin Spice Pound Cake made in a Bundt pan (photo © Spice Islands). [2] Make your own pumpkin spice latte with this recipe (photo © Freestocks). As a follow-up to our recent article on autumn Bundt cakes, here’s one that’s especially appropriate for Thanksgiving: Pumpkin Spice Bundt. Bake one for National Pumpkin Spice…
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Today is National Chicken Soup for the Soul Day, honoring a series of books that have been warming hearts for twenty years with their inspirational stories. While some might use the day to feed the soul, we’re doing some traditional feeding with a twist on chicken noodle soup: Japanese chicken soup from Haru restaurant in…
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