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For years, we’ve loved the designs of Elegant Cheesecakes, Since 1988, Elegant Cheese Cakes has designed memorable wedding cakes, birthday cakes, and other special occasion delights. It was one of our Top Picks Of The Week ten years ago. We’ve been evangelists ever since. Working in cheesecake, chocolate cake and other popular flavors, owner and…
Continue reading “FOOD FUN: Angry Turkey Cheesecake”
Last year’s seasonal special at Umami Burger was the Pumpkin Spice Latte Burger. The burger patty was first topped with aïoli (garlic mayonnaise), followed by: Kabocha tempura, the kabocha standing in for pumpkin Spiced mascarpone cheese Coffee glaze This year, a fan favorite, the Holiday Bird turkey burger, returns. It’s both “an entire holiday…
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You can be very artistic with vegetables. It just takes a bit of planning. While it takes some dexterity to make this “rose tart”, here is a simple alternative. It comes from one of our favorite creative cooks, Vicky of Stasty.com. She cuts up vegetables with a leaf cookie cutter before roasting them. She then…
Continue reading “TIP OF THE DAY: Make Leaf-Shaped Veggies For Thanksgiving”
Make shortbread leaves in the colors of fall. Photo courtesy Craftsman and Wolves | San Francisco. If you want to bring something homemade to your Thanksgiving hosts—but they don’t need another pie—bake leaf-shaped shortbread cookies in fall colors. These were made by the wonderful San Francisco Bakery, Craftsman and Wolves. Click on the links…
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Kermit is the name of a small, green eggplant, bred in the U.S. from the round Thai eggplant. It is also known as Garden Egg and Bitter Ball, the latter since they grow bitter the longer they are off the stalk. But some clever American, probably selling the eggplants or the seeds, gave it the…
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