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September 1st is National Gyro Day, and the first thing you need to know is that gyro is pronounced YEE-ro, not JY-ro. A gyro (pronounced YEE-ro) is a Greek lamb sandwich on pita bread, roasted on a vertical spit and served with tomato, onion, and tzatziki, a yogurt-cucumber sauce (recipe). Other condiments and sauces can…
Continue reading “TIP OF THE DAY: Make Gyros At Home—It’s Easy!”
How should you celebrate August 25th, National Banana Split Day? There’s the tried and true banana split, of course. Classically served in a long dish, called a boat (which gives the sundae its alternative name, banana boat), the recipe is familiar to most ice cream lovers: A banana is cut in half lengthwise and set…
Continue reading “Banana Split Sushi For National Banana Split Day”
August 23rd is National Sponge Cake Day. It celebrates an airy cake that’s just right for summer, garnished with fresh berries and whipped cream. Below: The different types of sponge cakes. Sponge cake variations. THE HISTORY OF SPONGE CAKE The modern sponge cake dates to Europe in the early 19th century. Precursors were…
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August 13th is National Filet Mignon Day. Filet mignon, the most tender and expensive cut of beef, comes from the small end of the tenderloin, and accounts for less than 1% of the entire carcass of the steer. The term “filet mignon” is a French derivative, the literal meaning is small (mignon) boneless meat (filet).…
Continue reading “Make Beef Carpaccio For National Filet Mignon Day”
Peaches and Prosecco: What could be more refreshing? For National Bellini Day, June 23rd, we were inspired to look for the ripest peaches we could find, even though peak peach season is not yet upon us. In the off-season, you can buy frozen peach purée or (surprise!) baby food puréed peaches. Fresh or frozen, you…
Continue reading “Fresh Peach Bellini Cocktail Recipe & The History Of The Bellini”
Photo glossaries of more than 100 foods and beverages let you explore your favorites. Take a look!
Enjoy the often-surprising histories of 1000+ foods and beverages Dive in!
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