TIP OF THE DAY: Pasta Al Forno, Baked Pasta

[1] Gnocchi Mac & Cheese. Here’s the recipe from DeLallo (photo © DeLallo). [2] Eggplant Parmesan Baked Ziti. Here’s the recipe from DeLallo (photo © DeLallo). [3] An easy Rigatoni Pie! Here’s the recipe from Just A Taste (photo © Just A Taste). [4] If you prefer, Spaghetti Pie! Here’s the recipe from Tastes Better…
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STOCKING STUFFER: Southern Straws Cheese Straws

[1] Original: cheesy with a kick of cayenne (all photos © Southern Straws). [2] Don’t want any heat? Go for Mild. [3] Like lots of heat? Spicy is for you. [4] Want a nice gift? Go for the Holiday Box.   Cheese straws are a delectable cocktail snack: cheese crackers raised to their most sophisticated…
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Sangria With Port, The History Of Port & Types Of Port

[1] Make a holiday sangria using Ruby Port. The recipe is below (all photos © Sandeman). [2] You can serve sangria from a punch bowl as a Christmas punch, but the easiest way is to pour from a pitcher. [3] Sandeman Founders Reserve, a ruby port, can be used in numerous cocktails, many on the…
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