Category: Desserts

A Checkerboard Melon Salad Recipe & The History Of Melon

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[1] A beautiful melon salad (photos #1, #2, and #3 © Oliviers & Co). [2] Cut the cubes from a block of feta (photo © DeLaurenti). [3] Fresh basil is pressed with the olives to create this premium oil (more about it at Oliviers & Co). [4] Lemon Specialty Vinegar, mild without bitterness (more about…
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Raspberry Pots De Creme Recipe For National Pots De Creme Day

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August 27th is National Pots De Crème Day, celebrating one of the three classic custards of France. The other two are crème brûlée and crème caramel. Here’s more about the differences. A note about pots de crème (plural) versus pot de crème (singular): Since the custard is always made in a batch of four or…
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Semifreddo Recipe, a.k.a. Frozen Souffle: Is It Ice Cream?

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[1] Lemon semifreddo. The recipe follows (photo and recipe © Fruits From Chile). [2] Strawberry-pistachio semifreddo. Here’s the recipe (photo © Davidson’s Safe Eggs). [3] Chocolate semifreddo (photo via Wikipedia). [4] A semifreddo with caramel sauce (photo © Christopher Farrugia | Unsplash). [5] A three-layer semifreddo of vanilla, strawberry, and chocolate hazelnut. Here’s the recipe…
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Red, White & Blue Sundae Recipe for July 4th

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One of our friends is making red, white, and blue cake pops. But we’re making a very easy—and impressive—red, white, and blue sundae (photo #1). There’s no better “win” than finding a recipe for a dramatic dessert that can be assembled quickly. For more July 4th treats, check out these recipes for breakfast, lunch, dinner,…
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