Category: Desserts

THANKSGIVING: Pumpkin Mousse Recipe

Posted on by thenibble

Instead of a heavy pumpkin pie for Thanksgiving dinner, how about a pumpkin dessert that’s light as air: pumpkin mousse. Some people have begged off mousse because the recipe requires raw eggs. But you can buy and enjoy raw eggs safely if you use pasteurized eggs. Beyond mousse, use them in Caesar salad dressing, egg…
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TIP OF THE DAY: Things To Do With Fudge Sauce

Posted on by thenibble

No cocoa? Mix milk with fudge sauce. Photo by Elton Lin | THE NIBBLE. If that jar of fudge sauce (a.k.a. chocolate sauce or hot fudge sauce) has been sitting on the shelf because you’re not into ice cream sundaes, how about turning it into hot chocolate, a milkshake or some mocha coffee? For hot…
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PRODUCT: Sundaes Best Hot Fudge Sauce

Posted on by thenibble

With regrets to those who don’t eat sweets, we’ve been on a sweet streak over the last week, tasting products for review. Sundaes Best is a line of hot fudge sauces, specializing in flavored fudge. Apart from the plain dark chocolate Original, the flavors include Cherry, Hazelnut, Java, Mint, Orange, Peanut Butter and Raspberry. Raspberry…
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