Category: Desserts

FOOD HOLIDAY: Indian Pudding Day

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Indian pudding. Photo courtesy Tammy Donroe, FoodOnTheFood.com.   Today is National Indian Pudding Day. Indian pudding, a New England specialty, is a pudding served hot or warm, made of cornmeal, milk, molasses and spices. It’s a richer, sweetened form of hasty pudding, a porridge of cornmeal cooked in milk or water. (Remember the song, Yankee…
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TIP OF THE DAY: Waffle Bar

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For fun party fare, set up a waffle bar. Guests take a plain waffle and add favorite toppings to create their dream waffle dessert. Set out different bowls of: Sliced bananas and other fruits Berries Chocolate chips Toffee bits Sliced almonds Syrups and/or dessert sauces (chocolate, caramel, berry) Whipped cream Ice cream Anything else that…
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TIP OF THE DAY: Make Regular Or Sugar-Free Sorbet

Posted on by thenibble

It’s easy to make sugar-free sorbet. Photo by Dusan Zidar | BSP. There’s a lot of good “No Sugar Added” ice cream out there, but it’s tough to find a sugar-free sorbet. If you’re on a sugar-free diet and miss sorbet, you can make it with unsweetened fruit juice or puréed fruit. Sugar or no…
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