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You may have had a sundae with a side of cookies but in this simple concept, the cookie become the sundae. A cousin of the ice cream sandwich, a cookie sundae is a lot easier to make. Try it tonight! COOKIE SUNDAE RECIPE Ingredients Per Serving 2 cookies, ideally a chewy style that can be…
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Enjoy this Halloween spin on a favorite no-bake cookie: Rice Krispies Treats. The recipe is from Karo Syrup, which, along with its sister brand Fleischmann’s Yeast, is joining the fight against child hunger. This year Karo and Fleischmann’s have donated $200,000 to Share Our Strength’s No Kid Hungry campaign. Learn how you can help at…
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We should have published this tip in the summer, when it was too hot to turn on the oven. But it’s a year-round good idea for a quick and easy dessert or appetizer tart. You can bake your own tart shells of course, and even freeze a batch for ad hoc use. You can also…
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Bettasnax is an artisan bakery that specializes in better snacks. Using only premium ingredients, the bakery aims to “fill the gap”: the gap in healthy snacks, the gap between lunch and dinner. They’ve scored a hit with their first product, all-natural biscotti slices. Conventional biscotti have been whittled down to thin rectangles, approximately 1″ x…
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Calling all cake lovers: October 10th is National Angel Food Cake. An angel food cake is a light, flourless affair made with sugar, a dozen or so egg whites, cream of tartar (which increases the heat tolerance and volume of the egg whites) plus vanilla or almond extract and salt. It is also a…
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