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We love salted caramels: plain sea salt, fleur de sel, gray sea salt, smoked sea salt (see the different types of sea salts). They aren’t inexpensive: A box of seven smallish squares, chocolate coated and garnished with salt, is $14.00 at Fran’s. So how about a project for a lazy Sunday: homemade salted caramels? It…
Continue reading “TIP OF THE DAY: Make Apple Cider Salted Caramels”
Chop up those miniatures, add whatever else you have and make bark. See the recipe above at CompletelyDelicious.com. Many American households woke up today to lots of Halloween candy. You can eat some of it as is, but we especially like this solution from BrownEyedBaker.com, who adapted it from this Bon Appetit recipe: Turn…
Continue reading “TIP OF THE DAY: Make Bark From Leftover Halloween Candy”
Is this your year to host a candy apple party for Halloween? Kids and adults alike will love the opportunity to customize caramel and/or red candy apples. First send out the invites, then start to gather the ingredients. You prepare trays of candy- and or caramel-coated apples, and guests do a quick re-dip and add…
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You can have your own stash of Lucky Charms-type colored mini-marshmallows. Photo courtesy Sweet Gourmet. If you got hooked on Lucky Charms cereal, you’re in luck once again: You can buy the dehydrated marshmallows to add to any cereal you like—or any other use. We came across these dehydrated marshmallows made by Kraft Foods…
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Buy them in a bag or a gift box. Photo courtesy Annie B’s. Annie B’s caramels aren’t the usual square or rectangular affairs. They’re shaped like the salt water taffy we enjoyed as a kid. The all natural caramels come in more flavors than most: Amaretto Caramels Black Licorice Caramels Black Raspberry Caramels Blueberry…
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