TIP OF THE DAY: How To Make Perfect Pancakes & Ghost Pancakes For Halloween

Make the pancake, use a ghost cookie cutter. If you have several cookie cutters, you can use them as pancake molds. Boo-ya! Photo courtesy KodiakCakes.com.   Here are ten tips for making a flawless flapjack from Joel Clark, owner of Kodiak Cakes. Kodiak Cakes was one of the better-rated products in our review of 99…
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TIP OF THE DAY: Bread Spread ~ Honey & Fromage Blanc

Drizzle with honey: It’s heavenly (photo © Bee Raw Honey).   You may go bonkers for a bagel or crazy for a croissant. But let us suggest another breakfast bread: Raisin bread, regular or toasted. It’s delicious plain, with butter or in this killer combination from Bee Raw Honey: Fromage blanc and apple or banana…
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TOP PICK OF THE WEEK: BelVita Breakfast Biscuits

At the beginning of the year, Nabisco launched BelVita breakfast biscuits, a nutritious alternative to cereal and bread products. They’re whole grain, calorie-friendly, and have been designed to release sustained energy. We highly recommended them. We didn’t foresee then that these nutritious, slightly sweet, crunchy and flavorful biscuits would become our favorite grab-and-go breakfast and…
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COOKING VIDEO: Japanese Miso Soup For American Breakfast

  Asians drink soup for breakfast (Japanese miso soup and Thai pho, for example). Americans looking for something quick, hot, nutritious and comforting should consider the option. All you need to make a bowl of miso soup is hot water and a spoonful of miso paste, available in many supermarkets as well as in Asian…
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TIP OF THE DAY: Healthy Food, Fast Food

Before we tasted McDonald’s berry healthy summer foods, we would not have imagined that we’d spend so much time eating under the golden arches. But surprise: We’re fans of two new items: Banana Nut Oatmeal and McCafé Cherry Berry Chiller. Now available nationally, these two limited-time “Flavors Of Summer” are nutritious options that are made…
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