TIP OF THE DAY: Kiss My Cheesy Grits

[1] Enjoy cheesy grits or plain grits for breakfast, lunch or dinner (photo © Anson Mills). [2] Grits are made from both white and yellow corn (photo © Anson Mills).   If your only exposure to hot cereal is instant packages of oatmeal, you’re depriving yourself of a real treat. For us, Cream Of Wheat,…
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TIP OF THE DAY: Kamut Khorasan Wheat

Say what? KAMUT® (kah-MOOT) is the manufacturer and brand name of a Khorasan wheat that is available in the US. Khorasan is an ancient wheat, the grain of which is two times larger than modern wheat. It has a rich, nutty flavor. As produced by Kamut, it’s organic and whole grain—just as it was in…
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RECIPE: Panettone Yogurt Parfait

A parfait for breakfast or for dessert. Photo courtesy Whole Foods Market. Just when we’d turned the last of our panettone into French toast for New Year’s Day breakfast, another panettone arrived. Oh no, we thought: What do we do with this panettone vis-à-vis our New Year’s resolution to give up the sugar group for…
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GOURMET GIVEAWAY #1 ~ Smucker’s Snack’n Waffles Get Up & Go! Package

Get Up & Go! with Smucker’s Snack’n Waffles. Breakfast is the most important meal of the day, and Smucker’s makes it easy not to miss it. Their Snack’n Waffles microwave in just 15 seconds and are available in four tasty flavors. THE PRIZE: One lucky winner will receive a Smucker’s Snack’n Waffles Get Up &…
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TIP OF THE DAY: Christmas Tea (Or Wine) Break With Christmas Bread

Gingerbread may be the best known Christmas “bread” in the U.S. Hopefully you’ll enjoy a few bites before the season ends (and send someone an adorable Gingerista gingerbread family that mirrors his or her household). But don’t let the holidays pass you by without trying pandoro, panettone, panforte and/or stollen. All are delicious with spiced…
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