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Get your red and green on for the holidays (photo courtesy Pom Wonderful). From Pom Wonderful, the company that popularized pomegranate in the U.S., here’s an easy holiday cocktail (prep time is just 3 minutes) with a red and green garnish. For a mocktail, substitute ginger ale for the vermouth. RECIPE: POM…
Continue reading “COCKTAIL RECIPE: Pomegranate Holiday Sparkler”
When we first saw this photo (#1) on Angelica Kitchen’s Facebook page, we thought it was a matzoh balls salad. We soon discovered that the matzoh ball look-alikes are actually masa corn dumplings (chochoyotes). In case you’ve never thought about it [and who has?], matzoh balls are a different style of dumplings than pierogi and…
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We’ve polished off the last of the Thanksgiving leftovers, enabling us to focus on Christmas. Our first effort is our annual batch of fancy Chex Mix, great for home snacking, visitors, and handing out in small gift bags to delivery guys. This year, the folks at Chex have outdone themselves with Merry Grinch Mix (photo…
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[1] This turkey club needs cranberry mayonnaise (photo courtesy Carnegie Deli [now closed]). [2] Cranberry mayonnaise (photo courtesy Good Eggs). [3] Turkey-cranberry lettuce wraps with julienned Granny Smith apple (photo courtesy QVC). Before you make that first turkey sandwich, whip up some cranberry mayonnaise. Mix as much cranberry sauce as you like into mayonnaise.…
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If you’re cooking Thanksgiving Dinner, The American Red Cross wants you to know that the number-one day for kitchen fires is…Thanksgiving. They ask all cooks to follow these simple steps to ensure a fire-free day of thanks. 1. Smoke alarm. Install a smoke alarm near your kitchen, or check the batteries on your current alarm.…
Continue reading “TIP OF THE DAY: 10 Tips For Cooking Safety”
