FOOD FUN: Roll-Up Sandwiches For St. Patrick’s Day

You can use whatever ingredients you like to make these St. Patrick’s Day roll-up sandwiches. These shamrock-shaped sandwiches have no corned beef: they’re turkey and Swiss cheese. But the fun is arranging the slices in the form of a shamrock, and decorating with a scallion stem and scattered diced scallions. We do recommend adding at…
Continue reading “FOOD FUN: Roll-Up Sandwiches For St. Patrick’s Day”

RECIPE: St. Patrick’s Day Shake With Bailey’s Irish Cream Liqueur

What could be better than ice cream and Bailey’s Irish Cream? An adult milkshake that combines both. We enjoy this shake for dessert. You can turn it into an ice cream sundae by pouring the Baileys over a dish of ice cream and then topping it with chocolate sauce. Want something beyond dessert? Here are…
Continue reading “RECIPE: St. Patrick’s Day Shake With Bailey’s Irish Cream Liqueur”

RECIPE: Irish Nacho Bites For St. Patrick’s Day

[1] Irish-style potato nachos (photo © Irish Potato Commission). [2] Clockwise: horseradish root, prepared horseradish (made with vinegar and salt) and grated horseradish (photo © Microplane).   Celebrating St. Patrick’s Day? If you’d like a special bite to serve with beer and Irish whiskey, try these Irish-Style Potato Nachos. This recipe was created by Patterson…
Continue reading “RECIPE: Irish Nacho Bites For St. Patrick’s Day”