Category: Food Holidays & More

TIP OF THE DAY: Instead Of Cinco De Mayo, Celebrate September 16th…With Reposado Tequila

Posted on by thenibble

[1] Reposado tequila is the preferred type for celebrations [2] Distrito Federal is Manhattan cocktail that replaces the bourbon with tequila (all photos courtesy Blue Nectar Tequila).   Many Americans look forward to celebrating Cinco de Mayo each spring. This relatively small Mexican holiday commemorates a regional battle in 1862, long after Mexican Independence was…
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RECIPE: A Simple Salmon Dinner & The History Of Oven Cooking

Posted on by thenibble

[1] Spoon the herb butter sauce over the fillet. [2] Plated with a butter lettuce salad (recipes below). [3] With kale and baby potatoes (photos #1, #2 and #3 © Good Eggs).   Last night we had guests over for a simple salmon dinner. It was an impromptu event: Our fishmonger had a sale on…
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TOP PICK OF THE WEEK: Pizzeria Pronto Stovetop Pizza Oven

Posted on by thenibble

September 5th is National Cheese Pizza Day, honoring the original modern pizza, the Margherita. It was named after Queen Margherita, consort to Umberto I, King of Italy from 1878–1900. As the story goes, during a visit to Naples, she asked the best pizza maker in town, Don Raffaele, to make her a pie. He made…
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RECIPE: Blueberry Ice Pops For National Blueberry Popsicle Day

Posted on by thenibble

[1] Puréed blueberries, perked up with a bit of lemon juice (photo © Will Cook For Smiles). [2] Make a creamy blueberry pop with yogurt or non-dairy milk (photo © A Healthy Life For Me). Here’s the recipe with almond and coconut milks; the recipe for a yogurt pop is below. [3] Blueberry cream pops.…
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TIP OF THE DAY: 12 Ways To Use Toasted Marshmallows

Posted on by thenibble

National Toasted Marshmallow Day is August 30th—not a day of the year that begs for a steaming cup of cocoa. We need other ways to use toasted marshmallows. So we put on our thinking toques to see how to best use them on hot summer days, and how to toast them without a campfire or…
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