Year: 2025

A Hearty Francesinha Sandwich Recipe For National Sandwich Day

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[1] Chabaso Bakery’s take on the francesinha sandwich (photos #1 and #6 © Chabaso Bakery). [2] Use thick-cut bacon (photo © iGourmet). [3] Domestic linguiça. See more about linguiça in the *footnote below (photo © Old Major Market). [3] Cube steaks are used here—tough cuts of top or bottom round that go through a “swissing”…
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Gift Of The Day: Michelle’s Maccs, The Best Coconut Macaroons

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If you’re looking for an especially tasty gift for someone who loves coconut, you can’t do better than Michelle’s Maccs. They handmade, gourmet treats are gluten-free, egg-free and nut-free (except for Hazelnut and Peanut Butter, which are baked in dedicated pans). All-natural and enrobed in one of the world’s finest couverture chocolate, Belgium’s Callebaut, they’re…
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For National Sandwich Day Lampredotto, Italy’s Best Sandwich

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[1] Florence, Italy’s signature sandwich: the lampredotto (photo © Bambi Trippa e Lampredotto). [2] Each vendor has a proprietary chunky green sauce, their “secret sauce” (Gemini photo). [3] Pile on the salsa verde (Abacus photo). [4] Mr. Cook serves his lampredotto with a spicy tomato sauce. Here’s the recipe (photo © Mr. Cook). [5] The…
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Recipe: Peanut Butter Popcorn For National Popcorn Lovers Month

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[1] This recipe contains both peanut butter and Peanut M&Ms (photo © The Popcorn Board). [2] Use your favorite creamy peanut butter (photo © Peanut Butter & Co.).   [3] A jar of Peanut Butter M&Ms (photo © Pixabay).     November is National Peanut Butter Lovers Month. Here’s a fun recipe we bet you…
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Yes, Jellyfish Are Edible! Take A Bite! You May Like It!

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November 3rd is World Jellyfish Day, so we wondered: Aside from the stinging nuisances, do jellyfish benefit humans in any way? The answer is yes! Several jellyfish species are edible and have been eaten in Asian cuisines, particularly in China, Japan, and Southeast Asia, for more than a thousand years. Jellyfish have been around for…
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