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[1] Homemade marinara sauce, ready in 20 minutes. The recipe is below (photo © Taste Of Home). [2] Start the day with an egg on toast, with some marinara sauce in-between (photo © DeLallo). [3] For lunch, marinara sauce on a chicken cheeseburger (photo © Sun Basket). [4] Or perhaps, a meatball sandwich—it doesn’t have…
Continue reading “TIP OF THE DAY: Homemade Marinara Sauce Recipe in 20 Minutes!”
The first Easter cake we baked was a coconut-covered lamb. We purchased a special mold, baked a yellow cake, frosted it in white, and coated it with shredded coconut. Was it a masterpiece? Probably not, but our memory recalls that everyone was delighted with the effort. In recent years, however, we have forgone the effort…
Continue reading “Lady M Mille Crêpes Cake For Easter & The History Of Crêpe Cakes”
[1] Paella on the grill (photo © Sur La Table). [2] Potato and chorizo paella. Here’s the recipe (photo © Black Gold Farms). We love elaborate rice dishes, so paella recipes are always a special-occasion treat. March 27th is National Paella Day, so we’re getting out the paella pan and cooking up a party.…
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