TIP OF THE DAY: Coleman Natural Pulled Pork & Ways To Use Pulled Pork

For decades we knew Coleman Natural for its high quality, all natural beef. Today, the company focuses mostly on all-natural fresh and prepared pork products that are raised 100% Crate Free with no antibiotics ever, no added hormones or growth promotants, and fed an all vegetarian diet. Recently we were introduced to their pulled pork,…
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FOOD FUN: Tomato Cheesecake & More Sweet Tomato Dessert Recipes

[1] Tomato cheesecake, a sweet dessert (photos #1, #2 and #3 © Italian Association of Canned Tomatoes Producers). [2] A close up of the slice of tomato cheesecake. [3] Canned tomatoes from Italy (we use San Marzano, as does this recipe). [4] Green Tomato Crumble Pie. Here’s the recipe from Healing Tomato (photo © Healing…
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TIP OF THE DAY: Cooking Rice From Scratch

It often surprises us to hear people who are perfectly dependable cooks say that they can’t cook rice. We’ve been cooking rice from scratch for many years, and the only time we’ve had a problem is when we didn’t check the time and the bottom rice scorched (which infuses the rest of the rice with…
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TIP OF THE DAY: A Different Take On Avocado Toast Recipes

[1] Avocado toast and hummus with hot sauce (photo © Hope Hummus). [2] “Three Shades Of Avocado Toast,” avocado, hummus and tahini (photo Food Deco | Instagram). [3] For a special occasion: lobster avocado toast (photo © Ocean Prime Restaurant). [4] Avocado toast with deviled hamachi collar (substitute smoked fish) and sliced radishes (photo ©…
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TIP OF TODAY: Stop Potatoes From Sprouting

September is National Potato Month (August 19th is National Potato Day). While we’ll share recipes later in the month, today we have a safety message. You’ve probably never heard of getting glycoalkaloid toxicity from potatoes. The effects are mostly gastrointestinal. They are often delayed 8 to 10 hours after consuming a bad potato. The poisonous…
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