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[1] This turkey club needs cranberry mayonnaise (photo courtesy Carnegie Deli [now closed]). [2] Cranberry mayonnaise (photo courtesy Good Eggs). [3] Turkey-cranberry lettuce wraps with julienned Granny Smith apple (photo courtesy QVC). Before you make that first turkey sandwich, whip up some cranberry mayonnaise. Mix as much cranberry sauce as you like into mayonnaise.…
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Eating cookie dough is one of our guilty pleasures. Whenever we bake, we have to double the batch in order to end up with enough dough to produce two dozen cookies. A couple of years ago, when ready-to-eat jars of cookie dough began to dot the marketplace, we tried every brand we came across. Most…
Continue reading “TOP PICK OF THE WEEK: Baked Brand Edible Cookie Dough”
[1] No cooking: Just mix and freeze (photo courtesy Purple Carrot). [2] Creamy peanut butter, called Smooth Operator, from PB & Co. November 20th is National Peanut Butter Fudge Day. Have you ever made freezer fudge? It sets in the freezer, eliminating the need for cooking, cream or sweetened condensed milk. This recipe, developed…
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