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[1] If you don’t want to make your own, buy these from Edward Marc Chocolatier (photo © Edward Marc). [2] Chocolate-covered potato chips with a sprinkle of red chile flakes (photo © My Food Story). [3] Combine different chocolates—milk, white, even blonde or ruby. Here’s the recipe (photo © Taste Of Home). [4] Chocolate-covered pretzel…
Continue reading “Make Chocolate-Covered Potato Chips & Pretzels: The Easy Recipe”
When we first saw this photo (#1) on Angelica Kitchen’s Facebook page, we thought it was a matzoh balls salad. We soon discovered that the matzoh ball look-alikes are actually masa corn dumplings (chochoyotes). In case you’ve never thought about it [and who has?], matzoh balls are a different style of dumplings than pierogi and…
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[1] Limited-edition Sparkling Peppermint Hint. Get yours now; it will be gone in January. [2] America’s favorite peppermint water, original Peppermint Hint (still water; both photos courtesy Hint). Hint, a pioneer in flavored, unsweetened water, has been a hit with us since we first discovered it—way back in 2006 (here’s the review). Following the…
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