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A growing number of people are switching to good-for-you snacks. If they like to make their own, an unusual and generous Valentine gift is a food dehydrator from Excalibur, in red or pink. According to the USDA’s Agricultural Research Service, Americans consume a third of their daily calories from snacks. Many pre-packaged bars, cookies, dried…
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Here’s an easy Valentine dish: baked potato filled with beets and feta, with a refreshing mint salad on the side. The idea is to stuff the baked potato with beets and feta instead of sour cream and chives. Love Beets, which developed this recipe, likes to serve it with a protein of choice and a…
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Toast your Valentine with a rose cocktail. If you can’t find organic rose petals for garnish, any edible flowers will do. Photo courtesy Chandon. In the Middle East, rose is a more popular flavor than chocolate. It’s used in beverages, candies, cookies and other baked goods, ice cream, jam and sorbet. The flower petals…
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For all your Valentine—the recipe makes two dozen donuts (photo © Farmgirl Gourmet). This recipe is courtesy of Farmgirl Gourmet, one of our favorite blogs. Author Heather Scholten, the author, is a recipe developer, food blogger and photographer. She writes: “I love whipping up deliciousness in my 100 year old kitchen. My emphasis is…
Continue reading “RECIPE: Red Velvet Donuts ~ Baked, Not Fried”
More purple passion: beets with Brie on bruschetta. Photo and recipe courtesy LoveBeets.com. This appetizer or first course pairs with your favorite wine: red, white or sparkling. And beer, too, of course. Or, serve the bruschetta with the salad course. Prep time is 5 minutes, cooking time is 10 minutes. RECIPE: BRIE & BEET…
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