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Make this delicious marble cake. Photo courtesy Zabars.com. With the Jewish New Year approaching, we think back to tables laden with holiday food, and desserts both homemade and from New York’s great Jewish bakers. Immigrants from Europe contributed much deliciousness to our childhood. As a youngster we were lucky to live in a town…
Continue reading “FOOD 101: German Marble Cake”
It looks like an S&M harness for an avocado. But it’s the Avocado Saver from Williams-Sonoma, yours for $6.95. Why would you need an Avocado Saver? To quote the retailer: “Keep halved avocados fresh longer with this handy gadget, which reduces oxidation and browning by protecting the exposed side from air. Simply align the pit…
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Belon oysters from Maine. Photo courtesy J.P. Shellfish. What’s shucking in your town? In ours, New York City, we’re in the middle of New York Oyster Week—actually two weeks of oyster-centric events, from September 11th through September 28th. Once, in the waters surrounding us, oysters were so plentiful that anyone could enjoy as much…
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SweeTango juice and apples, now in stores nationwide. Photo courtesy The Next Big Thing. While October is National Apple Month, today, September 20th, is International Eat An Apple Day. There are so many varieties of apples, our tip is to step outside of your apple comfort zone and try something new. Our favorite apple,…
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