RECIPE: Gourmet Potato Tots (A.K.A. Tater Tots)

[1] Heaven: sandwich, beer, potato tots. Add some of the ingredients below to glam-up the tots (photo © Red Duck Ketchup). [2] A gourmet touch: a topping of pickled mustard seeds and green pea purée (photo © The Eddy | New York City),   They’re not quite senior citizens, but Tater Tots® hit the big…
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RECIPE: Nutella French Toast

Nutella, jam and panettone French toast. Photo courtesy Bauli.   Panettone (pah-neh-TOE-nay) began in medieval Italy as a Christmas bread; but today, the fluffy yellow yeast bread variously filled with raisins, other dried fruit and orange peel, is available year-round. There’s also a version with chocolate bits—an ingredient not available until the latter half of…
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