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Boudin Bakery in San Francisco loves to make bread critters. The bakery cafe, which features salads, sandwiches, soups and sourdough, Original Sourdough French Bread, has designed special gifts for Easter that can be shipped fresh anywhere in the country. Sourdough Baby Bunny Rolls: Celebrate springtime with these 4oz 1-dozen adorable Sourdough Baby Bunny Rolls. $19.95;…
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Artisan Bread In Five Minutes A Day, a blog by Jeff Hertzberg and Zoe Francois, inspires people to make homemade bread, like these adorable brioche bunny rolls. It’s a standard roll shape; some dough has been pushed up to make ears, up and holes have been poked for eyes. Ah, such delicious creativity! We wish…
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Home-infused clementine vodka. Photo © Hannah Kaminsky | Bittersweet Blog. Our colleague Hannah Kaminsky of Bittersweet Blog has already made her Mother’s Day gift: which she calls climoncello (a rift on the lemon liqueur, limoncello). You’ve got more than enough time to make your own liqueur for Mother’s Day or Father’s Day, in any…
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[1] How many different ways can you make a ham-and-egg breakfast sandwich? This version is from The Tuck Room Tavern in Los Angeles (photo © The Tuck Room). [2] Go beyond the Egg McMuffin and create your fantasy breakfast sandwich like this one (recipe below—photo © Melissa’s Produce). Ask an American to name a…
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Deviled ham-and-egg salad. Photo courtesy QVC. It’s National Egg Salad Week. Here’s a different way to enjoy “ham and eggs”—as deviled egg and ham salad. QVC’s chef David Venable sent this deviled egg and ham salad recipe as a way to use leftover Easter ham, but there’s no time like the present. You may…
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