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Today’s tip comes from McCormick, and it illustrates how easy it is to make gourmet condiments in your kitchen. Just open the bottle of mayonnaise, mustard or ketchup and add herbs and spices. Use the recipes below on burgers, grilled chicken, hot dogs and brats, sandwiches/wraps and anything requiring some condiment verve. Just combine the…
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We overdid it recently, purchasing a jumbo bag of white rice that we’re not likely to make a dent in anytime soon (we try to eat whole grains like brown rice, which we especially enjoy in rice salads). So we searched for other ways to use the rice, and found five more ways to employ…
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Make these treats for Father’s Day. Photo courtesy La Chocolate | Australia. We saw these inviting marshmallow lollipops on the website of La Chocolate, an Australian chocolatier. “Make a batch of me,” they called out. So we decided to make them for Father’s Day—and also for July 4th with white chocolate and red and…
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