EASTER SNACK: Bunny Pops

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March 29, 2013 at 7:47 am · Filed under Cookies-Cake-Pastry, Easter, Ice Cream-Sorbet-Yogurt, Recipes

Bunny Pops: Rice Krispie Treats or ice cream
bars. Photo courtesy Recipe.com.

How cute are these Easter Bunny Pops?

They’re a creative Easter snack idea: Rice Krispie Treats on a stick. Here’s the recipe, from Recipe.com.

You can also port the idea to ice cream bars: Paint bunny faces on ice cream bars (our favorite brand is Magnum Ice Cream Bars):

ADD 1 or 2 drops of food coloring into melted white chocolate chips or royal icing recipe below; stir to combine.

DIP the tip of a paintbrush or a wooden skewer into the pink chocolate, then paint ears, nose and mouth on bars.

FREEZE until firm, about 30 minutes.

You can make a half batch of this recipe:

ROYAL ICING RECIPE

Ingredients

4 cups confectioners’ sugar

2 tablespoons meringue powder

6 tablespoons water

1 drop red food color

Preparation

1. COMBINE ingredients with an electric mixer on low speed for 7-10 minutes, or until the icing loses its shine. If the icing is too stiff, add more water, a teaspoon at a time.

2. STIR in more food color as needed. Put into piping bag with a small icing nozzle, or a plastic storage bag with the tip cut off (smallest possible opening).

3. OUTLINE the ears, create the eyes, nose and mouth. Switch to a wider nozzle to fill in the ears.

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