Year: 2012

GIFT: Kuhn Rikon Knives In Zebra Prints & More

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Inspire someone to cook with these fun knife designs. Photo courtesy Kuhn Rikon.   Over the past few years, Swiss kitchenware manufacture Kuhn Rikon has produced some stylin’ knives. Blades are coated with everything from polka dots to pineapples; or have cut outs ranging from baguettes (for the baguette knife) to watermelon seeds (for the…
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TIP OF THE DAY: Make Dumplings Or Ravioli From Thanksgiving Leftovers

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If you still have Thanksgiving leftovers, this tip from Chef Johnny Gnall shows how to turn them into favorite comfort foods: dumplings or ravioli. If you have questions or suggestions for tips, email Chef Johnny. At Thanksgiving, just about every content source offers you a new take on what to do with leftovers. Here’s my…
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TIP OF THE DAY: Hey Shuga! Organic Sugar Cane Syrup & Stevia Syrup

Posted on by thenibble

What if there were a sweetener that was all natural, organic and delicious? Lower in calories? Better for you? And as a bonus, packaged in a fun enough way to be giftable? Refined sugars (such as table sugar) are stripped of nutrients; most noncaloric sweeteners are artificial. Sugar isn’t all that convenient when you’re trying…
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