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Certainly, everyone who drinks Bordeaux wine knows of Château Lafite Rothschild, the premier cru classe of the Pauillac region of Bordeaux. If they’re lucky enough, they’ve had it more than once. But a bottle of the 2008 vintage, which is ready to drink now, is $995. The 2009 Carruades de Lafite, the winery’s second label,…
Continue reading “Les Legendes Bordeaux From Lafite Rothschild: Wonderful, Affordable”
Meet 7 Deadly Zins, an old vine Zinfandel from California’s Lodi Valley. The 7 Deadly brand released its first vine in 2002. The company says that the brand was born from the winemaker’s Catholic school upbringing and lust for making hedonistically seductive* wine. “Sinful indeed,” they say, “our 2018 Old Vine Zinfandel is full-bodied and…
Continue reading “Halloween Wine? 7 Deadly Zin Zinfandel From California”
September is California Wine Month, and one of California’s most distinguished wines is Zinfandel (it is known there as a “heritage grape.” Zin, as it’s called for short, is a black-skinned wine grape (photo #6) that produces a robust, bold and spicy red wine that can stand up to the most robust and rich foods.…
Continue reading “TIP OF THE DAY: Ridge Zinfandel, A Great California Red Wine For California Wine Month”
A few weeks ago, we received a pitch promoting particular wines for International Châteauneuf du Pape day, held on the third Friday in September (today). It inspired us to write about the wine, one of our favorite reds. In France, wines are named after their communes (think village or county), departments (think state) or regions.…
Continue reading “WINE: Châteauneuf-du-Pape, A Great Red Wine From Provence”
You may need no arm twisting to have a glass of wine on February 18th, National Drink Wine Day. But don’t feel obligated to finish the bottle. Instead, retain some of the wine in your cooking. TIPS You can use any wine, including dessert wine, Port and sparkling wine, whether flat or still bubbly.…
Continue reading “TIP OF THE DAY: 20 Ways To Use Leftover Wine”
