TIP OF THE DAY: The Perfect Halloween Cheese

These beautiful photos of Vermont Creamery’s aged goat cheeses were taken by Carey Nershi of Reclaiming Provincial, where you can see more of her camera work and recipes. [1] The most ghostly cheese board ever. [2] Creepy Bonne Bouche (for Halloween, it’s Bone Bouche). 3] Got brains? Coupole cheese is one big brain. 4] Cremont,…
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TIP OF THE DAY: Scream Cheese, Special Cheeses For Halloween

[1] Basiron Pesto Rosso, a red Gouda. [2] Cahill’s Irish Cheddar, marbled with porter. [3] English Cheddar with spicy harissa. [4] Mimolette, perhaps the spookiest-looking cheese. [5] A limited fall edition version of Weybridge from Vermont (all photos are the copyright of their respective owners).   Can cheeses be spooky? You bet! These cheeses and…
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TIP OF THE DAY: Cheese Spreads, Cheese Condiments

Top: Crostini with Brie, Serrano ham and Fig Spread (photo courtesy Favor The Moments). Bottom: Enjoy trying the different spreads with different cheeses (photo courtesy Bonne Maman).   What’s a cheese condiment? What’s a cheese spread? you may ask. Here’s the food nerd explanation: Cheese spread is one of the sweet cheese condiments. A condiment…
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