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[1] Two types of Balsamic Vinegar of Modena you should know: regular and invecchiato, which is aged in barrels for three years or more (all photos © Balsamic Vinegar Of Modena). [2] There are several uses for balsamic below, but one you might not have thought of is on ice cream! [3] The EU’s Protected…
Continue reading “TIP OF THE DAY: Know Your Balsamic Vinegar (It’s Balsamic Vinegar Of Modena Day)”
We’ve previously written about how you can make a sophisticated dessert, simply by topping ice cream with a jigger of Scotch. Today, we’ve got a similar tip for a Balsamic Sundae. Strawberries drizzled with balsamic vinegar are a classic Italian dessert. Americanize it with some ice cream! Ingredients For a truly memorable dessert, all you…
Continue reading “TIP OF THE DAY: Balsamic & Vanilla Ice Cream”
Balsamic vinegar lovers: Zingerman’s, a specialty food retailer/e-tailer in Ann Arbor, Michigan, is offering you the opportunity to win a free trip to the La Vecchia Dispensa balsamic vinegar factory in Italy. “Factory” is a relative term: This is fine balsamic vinegar production facility, and the “factory” is one of the charming, centuries-old buildings in…
Continue reading “CONTEST: For Balsamic Vinegar Lovers”
