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We’d like to add some excitement to National Grape Popsicle Day, May 27th. How about this recipe for Peanut Butter & Jelly Ice Pops? (Note: Popsicle® is a trademarked term of Unilelever. Everything else is an ice pop. Creamsicle®, Fudgsicle® and any other -sicle® suffix are covered by the Trademark.) In this three-layer pop, the…
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[1] These edamame are better than the ones at Japanese restaurants! Deft spicing makes the super-delish (recipe and photo © Hannah Kamkinsky | Bittersweet Blog). [2] We came across this side and it’s become a favorite. Here’s the recipe. You can make it with white rice, but brown rice delivers a better symphony of flavors.…
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On May 19th we celebrate National Devil’s Food Cake Day, perhaps our favorite type of chocolate layer cake. This tasty article shares: > How is Devil’s Food Cake different from other chocolate cakes? > The history of Devil’s Food Cake. > The top 12 iconic chocolate cakes from the U.S. and Europe. Plus, links to:…
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May is National Salad Month, and if you haven’t yet tried a chopped salad sandwich, this is the time! How would our culture evolve at seemingly warp speed if not for TikTok? One of the foods that has viraled into our lives is the chopped salad sandwich, which appeared a couple of years ago and…
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[1] A bowl of top-quality chocolate chips from Callebaut. See all the ways to use them here (photo © Coco Dolce). [2a] Chocolate chip ice cream is one of our favorite ways to use chocolate chips, whether the ice cream is chocolate, coffee, cherry, mint, raspberry, or vanilla. Here’s the recipe for this mint chip…
Continue reading “Dandelion Gourmet Chocolate Chips & Chocolate Chips History”
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