TIP OF THE DAY: Amp Up The Potato Salad

[1] Add beets, dill, carrots, peas and onions for a Russian-style potato salad (photo and recipe © Idaho Potato Commission). [2] Fresh dill is a delicious accent for any potato salad, but is often used in Russian recipes (photo © PaperChef).   With Memorial Day Weekend just a week away, we’re revisiting one of our…
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Green Salad With Roasted Rhubarb & More Savory Rhubarb Recipes

We’ve only ever published sweet rhubarb recipes: in compote, pie, preserves, even ice cream. Today’s tip is: Try a savory rhubarb preparation before the end of rhubarb season, typically the end of May in the U.S. > Below is a delicious recipe for Green Salad With Roasted Rhubarb. > Also below are links to savory…
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TIP OF THE DAY: Bouquet Of Crudités

At every party and dinner, we have a basket of crudités as a better-for- you option and for those with dietary constraints. For Mother’s Day, we’re adding some flower power with this Bouquet Of Crudités from Hidden Valley, Hidden Valley serves them with their Original Ranch Dressing; we’re making a nonfat yogurt dip. RECIPE #1:…
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TIP OF THE DAY: Bok Choy & Endive ~ Veggies To Grill

We wager that anyone who likes veggies looks forward to vegetables cooked outdoors on the grill, for as long as the weather allows. Asparagus, bell peppers, corn, eggplant, onions, portabella mushrooms, tomatoes and zucchini are popular. But why not try vegetables you’ve never grilled before? Previously we’ve recommended grilled cabbage, grilled cauliflower and grilled romaine…
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Grilled Cabbage Steaks Recipe

[1] First, take a head of cabbage (photo ©y Good Eggs). [2] Next, slice it, grill it and garnish it (photo © McCormick). [3] For better flavor, chop quality blue cheese instead of using packaged crumbles (photo © KitchenHealsSoul.com).   What’s next after Grilled Cauliflower Steaks? Why, its cruciferous† cousin, Grilled Cabbage Steaks. It can…
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