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Our Top Pick Of The Week is for pancake and waffle lovers who want some more excitement on their plates. Those who have only used store-bought mixes are in for a surprise with Southern Culture Artisan Foods: pancakes and waffles with such beautiful flavor that we couldn’t stop eating them—pancakes so flavorful that no maple…
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[1] Super Gold Medal winner: Queen Bee Porcini (all photos © Beehive Cheese). [2] Gold medalist: Red Butte Hatch Chile. [3] Silver medal: Promontory cheddar. [4] Silver medal: Seahive, rubbed with Redmond Real Salt and local wildflower honey [5] Another silver: Teahive, cheddar rubbed with Earl Grey tea. [6] Bronze award: Pour Me A Slice,…
Continue reading “Queen Bee Porcini Cheddar From Beehive, The Best American Cheese”
[1] Each flavor is heavenly: We set them up in a buffet line, just us and a spoon (all photos © Beckon Ice Cream). [2] A coupe of Beckon’s Peanut Butter Cup, with swirls of PB and flecks of chocolate. We added a few mini peanut butter cups for garnish (slice them in half). [3]…
Continue reading “Superpremium & A Bonus: It’s Lactose Free Beckon Ice Cream”
Certainly, everyone who drinks Bordeaux wine knows of Château Lafite Rothschild, the premier cru classe of the Pauillac region of Bordeaux. If they’re lucky enough, they’ve had it more than once. But a bottle of the 2008 vintage, which is ready to drink now, is $995. The 2009 Carruades de Lafite, the winery’s second label,…
Continue reading “Les Legendes Bordeaux From Lafite Rothschild: Wonderful, Affordable”
Divine Bovine is everything we look for in a jerky: tender, melt-in-your-mouth beef with the added bonus of no nitrates, no preservatives, and no MSG. “Holy Cow It’s Terrific,” says the bag. We agree, and could not stop eating piece after piece until the aforementioned bag was empty. This is not hard jerky; it does…
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