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We first learned about Ivy’s Reserve Vintage Cheddar‡‡‡ when Wyke Farms, the U.K.’s largest independent cheese producer and producer of renewable energy, wrote to tell us that its prize-winning Ivy’s Reserve Vintage Cheddar has been certified as the world’s first carbon-neutral Cheddar. The certification shows consumers that a company has measured and offset its entire…
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[1] Ready to snack? Guacamole, salsa, and other favorite dips pair perfectly with Pink Himalayan Salt and Sea Salt & Cracked Pepper Pop Bitties (all photos except #2 © Pop Bitties). [2] Pop Bitties stand up to heavy scooping, too, as with this Pepperoni Pizza Dip. Here’s the recipe (photo © The Recipe Critic). [3]…
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[1] A refreshing glass of Blue Basil Wild Tonic (all photos © Wild Tonic). [2] In addition to 16-ounce bottles, there are 12-ounce cans. [3] Hard Blueberry Mint. [4] Four varieties of hard jun kombucha have 5.6% A.B.V. (alcohol by volume). [5] The refreshing flavors are like spritzes. [6] Substitute tonic water for Wild Tonic…
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[1] Triple Crème de Cocoa is a limited-edition triple creme cheese from Murray’s (all photos © Murray’s Cheese) . [2] The wheels of cheese are filled with fine milk chocolate, chopped. [3] A close-up of the finely-chopped chocolate. [4] Pralus’ Melissa bar is a 45% cacao milk chocolate, which is a high percentage of cacao…
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[1] New Supplant chocolates bars by Chef Thomas Keller are available in 45% cacao milk and 70% cacao dark chocolate (all photos © Supplant Company). [2] There’s a 15% discount for Valentine’s Day. [3] Plan ahead for Easter! [4] Supplant chocolate melts in your mouth. [5] Supplant benefits. [6] Supplant sugar from fiber. Thomas…
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