TIP OF THE DAY: Savory Cooking With Grapes

[1] Roast chicken with grapes, recipe below (photos #1 and #3 courtesy Good Eggs). [2] Asian chicken salad with grapes, showing how a pop of color from red or purple grapes would have given the dish more eye appeal (photo courtesy California Table Grape Commission). [3]Use red grapes to add color, green grapes to pop…
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TIP OF THE DAY: Savory Pancakes & Pancake History

[1] Bacon and corn griddle cakes. Here’s the recipe from Recipe Girl (photo © Recipe Girl). [2] These carrot pancakes, with salted yogurt, are gluten free. Here’s therecipe from Jessica Koslow at Bon Appetit (photo © Bon Appetit | Michael Graydon + Nikole Herriott). [3] You don’t need to use wheat. Check out these flours…
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TIP OF THE DAY: Bake Biscuits On Sunday Mornings

✔ Smoked salmon with dilled cream cheese: check. ✔ Great brunch food: check. ? Homemade biscuits, warm from the oven: check? With all the good bread options available at retail, including refrigerated rolls biscuits, the art of the homemade-from-scratch biscuit is practiced less and less often. Why not make one Sunday a month Biscuit Sunday,…
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TIP OF THE DAY: Oktoberfest Party Beer Tasting

[1] Pumpkin ales and beers can be found from late September through year-end, “while supplies last” (photo courtesy Dogfish Head Brewery. [2] Bake a batch of soft pretzels to go with the beer (photo courtesy Taste Of Home).   We received this beer menu from Empire City Casino, in the suburbs of New York City,…
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TIP OF THE DAY: 10-Minute Chorizo Tacos

[1] Make these tortillas in 10 minutes or less. [2] Artisan white corn tortillas from Tortillas de la Tierra (both photos courtesy Good Eggs).   Nothing planned for dinner? Guests drop by for a beer or glass of wine? Finicky kids? [Fill in] your own challenge? There’s a quick, crowd-pleasing solution: chorizo tacos. The folks…
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