TOP PICK OF THE WEEK: The Saucy Ladies Kettle Chips

The Saucy Ladies have created a line of deliciously crunchy, old-fashioned kettle chips. First, let’s take a minute to compare kettle chips—the original potato chips—to the modern, continuous-process chips.     WHAT ARE KETTLE CHIPS? As their name might suggest, what we now call “small batch” potato chips were originally cooked in a large kettle.…
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FOOD FUN: Popcorn Peanut Brittle Recipe

[1] Popcorn peanut brittle. The recipe is below (photo © The Popcorn Board). [2] Pop your own, or buy it popped and ready to mix in (photo © Hannah Kaminsky | Bittersweet Blog). [3] Garlic brittle from Rabbits Pickled Garlic (photo by Elvira Kalviste | © The Nibble). [4] Chocolate-dipped peanut brittle (photo © See’s…
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FOOD FUN: Make Pork Rinds For National Pork Rinds Day

Super Bowl Sunday is Pork Rinds Day, a no-carb, Keto, Paleo snack. And a beloved snack before anyone ever heard of Paleo and Keto diets*. Pork rinds (chicharrónes, the Spanish word) are made from pork skin, with the attached fat removed and deep-fried. That’s the difference between pork rinds and pork cracklings. Cracklings include the…
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