Category: Recipes

RECIPE: Cabbage Slaw With Lime-Cumin Vinaigrette

Posted on by thenibble

Putting our money where our mouth is, our follow-up to Make Cabbage The New Kale is this recipe for an alterntive to cole slaw. Instead of mayonnaise, it uses a vinaigrette flavored with lime juice and cumin. RECIPE: CABBAGE SLAW WITH CUMIN-LIME VINAIGRETTE Who needs mayonnaise? This cabbage slaw recipe, from Quinciple.com, is a fresh…
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TIP OF THE DAY: Make Cabbage The New Kale

Posted on by thenibble

[1] Familiar green cabbage (photos #1, #2, and #4 © Good Eggs). [2] The equally familiar red cabbage. [3] Less often found: Savoy, the prettiest cabbage (photo © Monika Grabowska | Unsplash). [4] A Chinese cooking staple: bok choy. [5] Napa or Chinese cabbage (photo © MG Produce).   St. Patrick’s Day evokes corned beef…
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TIP OF THE DAY: Plan Something Special For St. Patrick’s Day (50+ Recipes!)

Posted on by thenibble

It’s March first, and that means one thing in our home: Do we want to have a St. Patrick’s Day party? If so, should it be dinner for eight of classic Irish dishes or very modern ones (corned beef and cabbage egg rolls and tacos, Guinnesss Stout floats); an after-work cocktail hour with green cocktails;…
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RECIPE: Cajun Chicken Salad & Difference Between Cajun & Creole

Posted on by thenibble

Top: Cajun Chicken Salad on a Martin’s potato roll. Bottom: Martin prefers a food-processor blended chicken salad, which is so creamy it can be used as a spread. We prefer chunky chicken salad.   Our favorite chicken salad recipe includes sliced grapes and almonds and dried cherries or cranberries in a curry mayonnaise. But we…
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RECIPE: Eggplant & Tomatoes With Indian Seasonings

Posted on by thenibble

Eggplant and tomato dishes have found their way into world cuisines: ratatouille and tian in France; caponata from Sicily; Middle Eastern eggplant, tomato and chickpea casserole; among so many others. In this recipe, Maya Kaimal, the doyenne of fine prepared Indian foods in the U.S., adds layers of flavor with Indian spices. Slices of fried…
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