Tag: Maya Kaimal

TIP OF THE DAY: Celebrate Diwali With Indian Food

Posted on by thenibble

You don’t know how to cook Indian cuisine to enjoy a quality dinner at home. [1] and [2] A family favorite, Tandoor Chef Chicken Tikka Masala (photos courtesy Tandoor Chef). [3] Amira rice, an authentic Indian brand (photo courtesy Amira Foods). [4] A relatively simple rangoli made by college students. Some designs are very elaborate…
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RECIPE: Eggplant & Tomatoes With Indian Seasonings

Posted on by thenibble

Eggplant and tomato dishes have found their way into world cuisines: ratatouille and tian in France; caponata from Sicily; Middle Eastern eggplant, tomato and chickpea casserole; among so many others. In this recipe, Maya Kaimal, the doyenne of fine prepared Indian foods in the U.S., adds layers of flavor with Indian spices. Slices of fried…
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