Category: Recipes

TIP OF THE DAY: Uses For Marmalade & Recipe For Marmalade Olive Oil Cake

Posted on by thenibble

[1] The most popular use for marmalade: as a bread spread (photo courtesy Beth’s Farm Kitchen). [2] Olive oil cake with a marmalade topping. The recipe is below. (photos 2 and 3 courtesy Lucero Olive Oil). [3] Mandarin orange agrumato olive oil. Learn about agrumato below. [4] Coconut shrimp with marmalade dipping sauce. Here’s the…
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TIP OF THE DAY: Make Grilled Or Sautéed Fish Special

Posted on by thenibble

If you cook fish frequently, a quick broiling, grilling, sauté or poaching may be your technique of choice. But before you put a piece of plain fish on a plate with vegetables on the side, consider serving it en brodo: in broth with vegetables. In Italy, not just fish (pesce) but tortellini and other pasta…
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TIP OF THE DAY: 20 Ways To Serve Tortellini

Posted on by thenibble

[1] Tortellini alfredo. Here’s the recipe from Damn Delicious. [2] Tortellini antipasto salad. Here’s the recipe from Host The Toast. [3] Tortellini and shrimp skewers. Here’s the recipe from Taste Of Home. [4] Fried tortellini bites with marinara sauce dip. Here’s the recipe from The Cozy Cook.   February 13th is National Tortellini Day. Most…
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Valentine Brownies, Quick Or Old School, Plus 5 Brownie Holidays

Posted on by thenibble

[1] Share the love with heart-shape brownies. [2] Dutched cocoa removes the bitterness by adjusting the pH with alkali. [3] Use the best quality chocolate chips. We like Ghirardelli and Guittard (photos 1, 2 and 3 courtesy King Arthur Flour) [4] Dutched cocoa at left, and natural cocoa at right (photo courtesy Silk Road Spice…
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RECIPE: Potato Tot Casserole For National Tater Tot Day

Posted on by thenibble

February 2nd is National Tater Tot Day. First, the legal stuff: Tater Tot® (photo #1) is the registered trademark of Ore-Ida. Everything else must be called, generically, a potato tot. Here’s the history of Tater Tots: how the little nuggets came to be. Now, how about an enhancement of the original: a yummy Potato Tot…
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