Category: Recipes

Chocolate Peppermint Bark Recipe For National Peppermint Bark Day

Posted on by thenibble

December 1st is National Peppermint Bark Day, celebrating one of our favorite holiday treats. Every year we purchase it from Enstrom, our favorite brand after tasting every one we could get our hands on over the years. It’s a symphony of white chocolate, dark chocolate, vanilla cookies, chocolate cookies, and crushed peppermint. This perfect combination…
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Carrot Pot Roast Recipe, A Hearty Vegan Main Or Side Dish

Posted on by thenibble

If you mention “pot roast” in the U.S., many people think of a hearty comfort food made by slow cooking a tough cut of beef in moist heat—chuck steak, short ribs, rump roast, and others. So what’s a carrot pot roast? It’s a vegan alternative to beef pot roast, that can made the same way:…
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Maple Orange Dressing Recipe For Fall & Thanksgiving

Posted on by thenibble

This year we’re adding a Maple-Orange Vinaigrette recipe to our Thanksgiving tradition. We’ve typically used a classic Dijon vinaigrette with fresh herbs, but when we saw this recipe from the Wisconsin Cheese folks, we had to try it (and that was back in August!). We’ve made it numerous times since. The flavors are so spot-on…
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Thanksgiving Cocktail Recipes: Tweaked Martini & French 75

Posted on by thenibble

[1] The Harvest Moon Martini adds some oloroso sherry—which provides nutty autumn notes—to the classic Martini recipe (photos #1, #2, #5 © Golden State Distillery). [2] The sparkling French 75 cocktail, gin-based with a fall garnish. [3] Gin is made from juniper berries plus botanicals (photo © Silk Road Spices). [4] Manzanilla olives stuffed with…
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Chimango Chili Mango Slices For Snacks, Stocking Stuffers & More

Posted on by thenibble

    [1] Slices of dried mango with a nicely spicy cayenne coating (all photos © Chimango Snacks except as noted). [2] Here’s how to slice a mango (photo © Melissa’s Produce). [3] Add Chimango slices to a cheese plate or charcuterie board. [4] Combine Chimango slices with fresh fruit, nuts, and salty snacks. [5]…
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