Also visit our main website, TheNibble.com.
Chocolate peppermint Christmas tree cookies. Photo courtesy Mackenzie Ltd. Shortly after we published a recipe for Chocolate Mint Christmas Cookies last week, we saw these tree-shaped cookies at MackenzieLtd.com. They’re sugar cookies instead of our butter cookies recipe (sugar cookies use a different type of shortening and thus don’t have buttery flavor). You can…
Continue reading “GIFT: Chocolate Mint “Christmas Tree” Cookies”
This week, one of our interns was heading home to bake a holiday cake. It called for a tablespoon of whiskey, but she didn’t have any. She did, however, have Cognac. We told her to use the Cognac instead. Which brings us to today’s tip: If your recipe calls for a spirit you don’t have,…
Continue reading “TIP OF THE DAY: How To Substitute Alcohol When Cooking”
At the Fat Radish restaurant in New York City, you may find radish salad year-round. It’s delicious anytime. During holiday season, radishes and greens deliver Christmas colors: a bright red exterior, crunchy slices and some zippy, peppery heat (the heat dissipates when radishes are cooked). First pick your favorite greens: We like a mix of…
Continue reading “RECIPE: Red Radish Salad For Christmas”
Photo glossaries of more than 100 foods and beverages let you explore your favorites. Take a look!
Enjoy the often-surprising histories of 1000+ foods and beverages Dive in!