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Are there days when you pace around the kitchen, wanting a special treat—maybe a fresh, warm cookie? But you don’t have the will to bake from scratch, so you keep searching. And then you give up and eat some Nestle’s morsels from the bag or some teaspoons of preserves from the jar? Not satisfying, but…
Continue reading “Home Dough Frozen Cookie Dough: Great Cookies From Your Freezer”
[1] Adagio’s limited-edition Irish Stout tea (all photos © Adagio Teas). [2] Drink it hot or iced, black, with milk and sugar…and perhaps some whipped cream! [3] Paper infuser bags for loose tea. Get them here. The Irish now drink more tea per capita than any other nation in the world—between six and seven…
Continue reading “Adagio Irish Stout Tea, A Limited Edition For St. Patrick’s Day”
[1] A refreshing glass of Blue Basil Wild Tonic (all photos © Wild Tonic). [2] In addition to 16-ounce bottles, there are 12-ounce cans. [3] Hard Blueberry Mint. [4] Four varieties of hard jun kombucha have 5.6% A.B.V. (alcohol by volume). [5] The refreshing flavors are like spritzes. [6] Substitute tonic water for Wild Tonic…
Continue reading “Wild Tonic Jun Kombucha & World Kombucha Day”
Something different to reflect upon on Valentine’s Day: cocoa bitters. Artisan chocolate bitters have been around for a while, but now category leader ANGOSTURA® has launched Cocoa Bitters. They join a lineup that includes the original Aromatic Bitters and Orange Bitters. And Cocoa Bitters are not just for cocktails. Add them to your morning cup…
Continue reading “Angostura Cocoa Bitters For Coffee, Cocktails & More”
[1] PigOut® Pigless Pork Rinds are a plant-based, vegan alternative, and just as crunchy and satisfying as the pig version (all photos © Outstanding Foods). [2] A fun snack with no greasy fingers: these Porkless Rinds are baked, not fried. [3] Want a crunchy garnish? Crumbled PigOut is great on mac and cheese, other pasta…
Continue reading “PigOut Pigless Pork Rinds ~ Vegan Pork Rinds”
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