Category: Product Reviews

Stocking Stuffers: Blue Diamond Almonds In Snickerdoodle & Peppermint Cocoa

Posted on by thenibble

Thank goodness almonds are good for you, because we haven’t been able to stop snacking on Blue Diamond’s “Naughty & Nice Edition” of flavored almonds. This holiday season, Blue Diamond Almonds has launched two limited edition holiday flavors, Snickerdoodle and Peppermint Cocoa (photos #1 and #2). Snickerdoodle Almonds deliver the taste of the popular cinnamon…
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FOOD FUN: Holiday Edition Figgy Pudding SPAM

Posted on by thenibble

[1] New Figgy Pudding SPAM, a limited edition for the holidays (all photos © SPAM Brand). [2] Slices of Figgy Pudding SPAM on a cake stand for a buffet. [3] An hors d’oeuvre: Figgy Pudding SPAM and Brie. [4] An actually figgy pudding. Here’s the recipe (photo © California Figs).   There are currently 11 flavors…
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Painterland Sisters Skyr Yogurt For National Greek Yogurt Day

Posted on by thenibble

[1] A bowl of skyr with fresh fruit is a protein-packed breakfast or lunch (photos #1, #2, #3, #6, and #7© Painterland Farms). [2] In a store’s yogurt section. [3] Close-up on a cup. [4] Compare the thickness of skyr on top, versus Greek yogurt on the bottom (photo © Cook’s Science). [5] A bowl…
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GIFT OF THE DAY: Onsuri Extra Virgin Olive Oil

Posted on by thenibble

  We’re teeing up our holiday gift list, starting with something that’s tasty, heart-healthy, and packaged in a “keeper” can: Onsuri Extra Virgin Olive Oil. Onsuri’s EVOO is made from some of Europe’s finest olive varieties. The groves are located in the heart of Jordan. Thanks to the hot, dry conditions, Jordan produces excellent olive…
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The World’s Best Cheese & The History Of Gruyère

Posted on by thenibble

This year’s World Cheese Awards was held recently at a conference center in Newport, Wales. It was originally to be held in Kyiv, Ukraine, but the location had to be moved due to the Russian invasion. (All fees were waived for the Ukraine entries, and the country had opportunities to showcase its cheeses throughout the…
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