Rethink Ramen Noodles As “Fine Cuisine” & Types Of Ramen

Ramen is a Japanese noodle soup made with Chinese-style wheat noodles (Chinese-style noodles are egg noodles), served in a meat or fish-based broth. In Japan, it’s all about the broth: rich, slow-simmered, beautifully-seasoned broth, often made with pork bone. And noodles: Ramen is a noodle soup. The noodles are always long wheat noodles, but can…
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RECIPE: Pumpkin Ravioli For Thanksgiving

Make or buy pumpkin ravioli for this recipe. Photo © Liddy Hansdottir | Fotolia.   What do you do the day after Halloween? Plan for Thanksgiving! If there’s room on your menu, make pumpkin ravioli: You can serve four pieces as an appetizer. Otherwise, serve this tasty dish during November and December as a seasonal…
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PRODUCT: Prima Pasta Ravioli, Striped For The Cure

Enjoy delicious ravioli as you contribute to breast cancer research. Photo courtesy Pasta Prima.   Ravioli (and its baked cousin, lasagne) is one of our Top 10* comfort foods, even though it isn’t on any published list we’ve seen.† While cheese ravioli can be bland, we never turn down butternut squash or pumpkin ravioli. (INSIDER…
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TIP OF THE DAY: Host A Spaghettata, An Informal Spaghetti Party

If you’re Italian American, you may know what a spaghettata is (pronounced spa-get-TAH-tah). It’s like a cookout, but it takes place indoors, with spaghetti. In other words, it’s a spaghetti party (or simply a pasta party, if you serve a different type of pasta). It can be an impromptu lunch or dinner, following a card…
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PRODUCT: Barilla Piccolini Mini Pasta Is Great For Pasta Salad

A plate of mini wheels (rotelle)—smaller than half a cherry tomato. Photo courtesy Barilla. Here’s the recipe for this pasta salad. Find more recipes at BarillaUS.com.   We recently tried Barilla Piccolini, a new miniature pasta line. Piccolini is the Italian word for “little ones,” referring to small children. The miniature versions of five classic…
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