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Goat curry with naan, Indian flatbread. Photo courtesy AG Local. Got your goat? AgLocal has it! The e-tailer sources its meats from family farms that treat their animals well. The goal: a marketplace where consumers can easily purchase high quality meats while actively supporting the development of sustainable, regional farms. Learn more at AgLocal.com.…
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While Halloween chocolate is creeping into stores—chocolate ghosts, pumpkins, candy corn and other holiday specialties—you have a few weeks to enjoy some “autumn chocolate” until Halloween week. Until then, how about some “autumn chocolates” that are in chocolate shops until the Christmas flavors come in? Today, we feature two of our favorite chocolatiers, with very…
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How hot do you like it? Chile heads—people who can’t get enough heat in their foods—are always looking for hotter and hotter varieties, so breeders keep creating hotter breeds. What’s the world’s hottest chile? Whatever it is today, it can change tomorrow. In 2007, the Bhut Jolokia also known as the ghost pepper, was rated…
Continue reading “PRODUCT: Scorpion Chile, The World’s Hottest?”
Make delicious apple chips. Photo by Hannah Kaminsky | THE NIBBLE. We love apple chips, a better-for-you sweet snack. We’re big fans of the Bare Fruit brand, which we buy online in both single serve and family size bags. The apples they use are so sweet that there’s no added sugar. When we’re out…
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Each year, the U.S. Postal Service celebrates “The Best of America” by issuing limited-edition stamps that highlight quintessential American personalities, passions and milestones. The edition we’ve been waiting for debuted on Friday: celebrity chefs who revolutionized the American culinary experience in postwar America and served as early, ardent champions of modern food trends. The stamps…
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Photo glossaries of more than 100 foods and beverages let you explore your favorites. Take a look!
Enjoy the often-surprising histories of 1000+ foods and beverages Dive in!