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Goslings Rum adapted this rom Sky High: Irresistible Triple-Layer Cakes by Alisa Huntsman (photo #6). It’s an iced brown sugar cake made with pineapple, coconut, and lots of rum, rum, rum (photo #1)! Goslings Black Seal (photo #2) is a full-flavored dark, barrel-aged rum blended in Bermuda from different triple pot-distilled rums. The raw rum…
Continue reading “A Pina Colada Cake Recipe For National Pina Colada Day”
National Piña Colada Day is July 10th, celebrating one of our personal favorite cocktails. It may be a few weeks past that date, but this delicious recipe has arrived, just in time for a weekend indulgence. You can see from the photo that this isn’t your ordinary Piña Colada. Preparing the coconut cream and pineapple…
Continue reading “RECIPE: Golden Piña Colada”
July 10th is National Piña Colada Day, for which we offer two Piña Colada cheesecake recipes. The first is no-bake, family friendly recipe from from Invo Coconut Water. It’s gluten-free, made with a coconut crust and a lighter filling that uses coconut water instead of cream of coconut. It is adapted The second recipe is…
Continue reading “Piña Colada Cheesecake Recipes ~ One Gluten Free, One Very Rich”
If a cocktail uses a fruit garnish, grill the fruit first (photos courtesy Kenyon International). When your business is making grills, as it is at Kenyon grills, you’re always thinking of what to grill next. From the company’s test kitchen, here’s a way to add a subtle smoky flavor to summer cocktails. Grill the…
Continue reading “TIP OF THE DAY: Add Grilled Fruit To Your Cocktails”
[1] You can make Piña Colada shots with rum, or with add more pineapple juice for a cocktail (photo courtesy BreadBoozeBacon.com). [2] The inspiration: a Piña Colada (photo courtesy Tommy Bahama). July 10th is National Piña Colada Day, which reminded us that we’d saved a recipe for Piña Colada Jell-O Shots. So today’s tip…
Continue reading “TIP OF THE DAY: Piña Colada Jell-O Shots”
