How About A Flight Of Margaritas For Brunch?

[1] A flight of five Margarita flavors (both photos © Resorts World | Las Vegas). [2] There’s also Bottomless Sangria, Bianca (in photo) or Rosa.   Oh, to be in Las Vegas for brunch, with the flight of five Margaritas (photo #1) at ¡Viva! restaurant in the Resorts World hotel. You can relax as you…
Continue reading “How About A Flight Of Margaritas For Brunch?”

Easy Apple Cake Recipe For Rosh Hashanah (& Every Day)

The Jewish New Year, Rosh Hashanah, begins today and is celebrated for two days. It is the first of the Jewish High Holy Days specified by Leviticus 23:23–32, that occur each year. Symbolic foods include: Apples and honey Challah Couscous With Seven Vegetables Dates Fish Honey cake Leeks, chard or spinach New (i.e. seasonal) fruit…
Continue reading “Easy Apple Cake Recipe For Rosh Hashanah (& Every Day)”

4505 Butcher’s Snack Sticks: Great Meat Sticks, Protein-Packed!

[1] Just peel and eat. The packaging lets you consume the whole stick without needing a napkin (all photos © 4505 Meats). [2] A trio of flavors: Cheddar, Red Hot and Original. Each two-ounce stick delivers 24g protein. [3] Which would you rather have? [4] Treat yourself to a box; above, Cheddar & Uncured Bacon.…
Continue reading “4505 Butcher’s Snack Sticks: Great Meat Sticks, Protein-Packed!”

Coconut Recipe Ideas For World Coconut Day

September 2nd is World Coconut Day (June 26th is National Coconut Day), a holiday observed big-time in the Asian and Pacific countries, which are home to most of the world’s coconut-producing countries. National Coconut Day in the U.S. is June 26th. World Coconut Day was established to increase public awareness of the health and commercial…
Continue reading “Coconut Recipe Ideas For World Coconut Day”

Fig Appetizer: Figs In A Blanket With Blue Cheese & Prosciutto

[1] Take advantage of fresh figs to serve with breakfast, lunch, dinner and dessert (photo © Heather Barnes Wesual | Unsplash). [2] Deep Ellum Blue Cheese (photos #2 and #3 © Mozzarella Company). [3] The blue in Deep Ellum Blue is on the top (rind) of the cheese, not in the paste. Yes, do eat…
Continue reading “Fig Appetizer: Figs In A Blanket With Blue Cheese & Prosciutto”