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Not every type of peanut goes well with beer. March is National Peanut Month. People (and bars) commonly serve goobers with beer; the idea behind giving them away at bars is that salty peanuts make you thirstier for more beer. But there’s an art to pairing peanuts with libations: German Hefe-Weizen beers, with their…
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It was only a matter of time, but now at least two social networking sites have sprouted up, aiming to be the MySpace and FaceBook for the restaurant industry. Restaurant owners, managers, chefs, servers, vendors, and yes, foodies are invited to communicate in virtual communities such as BiteClub.com (love that name!) and FohBoh.com (insider lingo…
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This white chocolate banana tart, scrumptious in and of itself, has been accessorized with a chocolate straw, a miniature cookie, fresh raspberries and a mint sprig. Recipe and photograph courtesy of El Rey Chocolate. It’s National Banana Creme Pie Day. As we were going through our recipes, we found this one for a White…
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St. Patrick’s Day will be celebrated on Monday, March 17, 2008, honoring the feast day and date of death of the priest and patron saint of Ireland, who died on March 17th around 460 C.E. The first St. Patrick’s Day parade actually took place not in Ireland, but in New York City on March 17,…
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The Exceptional Brownie’s Peanutty Swirl is one of the dairy brownies. The Exceptional Brownie, which produces its brownies under a kosher-dairy certification from KOF-K, is producing some of its flavors under a kosher-parve certification from the Orthodox Union. With the 15% annual growth of the kosher food market, company founder Claire Sauerhoff reports that…
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