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For centuries, ghee has been a cornerstone of Ayurvedic medicine, the ancient Hindu art of healing and of prolonging life. Now, it’s poised to become an important ingredient to people who will never cook Indian food. What’s ghee? It’s similar to clarified butter, but the processes and end products differ somewhat. Clarified butter (or drawn…
Continue reading “TOP PICK OF THE WEEK: Ancient Organics Ghee”
This cake is an homage to the tee called “We were tomatoes.” This contest should be called, “So you think you can decorate cakes.” And don’t let the professional-quality entries, like the one in the photo at the left, stop you from having a good time. No matter what your cake decorating skills, you have…
Continue reading “CONTEST: So You Think You Can Bake”
Insert “character cookies” into the tops of cupcakes to create an innovative and memorable dessert, snack or party fare. Animal cookies, people cookies, flowers and fanciful shapes turn cupcakes into edible sculptures that delight children and adults alike. You also can use the cookies on top of cakes or around the sides of a cake…
Continue reading “TIP OF THE DAY: Cupcake Toppers”
We’re not saying that Mr. and Mrs. Raisinet take their time, but 80 years after the birth of original chocolate-covered raisins, there’s finally a little sister: new Cranberry Raisinets. The bouncing addition to the family of 100% chocolate-covered whole dried fruits is a superfruit, a natural food source that is highly concentrated with a complex…
Continue reading “NEW PRODUCT: Cranberry Raisinets”
The winning latte—and why shouldn’t it taste good, at 400 calories? The August 2009 issue of Consumer Reports magazine sent tasters to the front of the coffee wars. Carefully navigating the war zone, they visited four McDonald’s, four Starbucks and four Dunkin’ Donuts stores in New York and New Jersey to compare new espresso-based McCafé…
Continue reading “NEWS: Coffee Wars ~ Starbucks vs. McDonald’s vs. Dunkin’ Donuts”
Photo glossaries of more than 100 foods and beverages let you explore your favorites. Take a look!
Enjoy the often-surprising histories of 1000+ foods and beverages Dive in!
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