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We love these keepsake Halloween boxes from Williams-Sonoma. Made in Germany from handcrafted papier-mâché, they’re filled with seasonal candies: gummy pumpkins, gummy candy corn and gourmet jelly beans. They’re $14.95 each, a delightful gift or party favor. If your budget doesn’t allow for the splurge, look in candy stores, card shops, discount stores and other…
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[1] Better than the originals—much, much better. Here’s the recipe (photo © Brown Eyed Baker). [2] Something more conventional: a cupcake with blackberry frosting and a fresh blackberry (photo © Gelson’s). [3] Too elegant to eat? Cupcake by Samantha Chiu (photo © So Super Awesome). [4] The first of numerous Hostess Brands snack cakes (photo…
Continue reading “Homemade Hostess Cupcakes Recipe & 9 Cupcake Holidays”
Get ready for Halloween: For a bewitching breakfast, lunch or dinner on Halloween, go batty with pancake molds. A Williams-Sonoma exclusive, they’re easy to use. The set of three molds—these adorable bats plus a pumpkin and a haunted house—is $19.95. Pancakes—also known as flapjacks, griddlecakes and hotcakes—are an ancient food. While some type of griddle…
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It’s easy to make sugar-free sorbet. Photo by Dusan Zidar | BSP. There’s a lot of good “No Sugar Added” ice cream out there, but it’s tough to find a sugar-free sorbet. If you’re on a sugar-free diet and miss sorbet, you can make it with unsweetened fruit juice or puréed fruit. Sugar or no…
Continue reading “TIP OF THE DAY: Make Regular Or Sugar-Free Sorbet”
It’s Columbus Day, so let’s celebrate a great Italian cheese. Here’s a favorite cheese of professional cheese buyer and guest blogger Jeff Shearer, of Mandi Foods: As the long summer days turn over to the cooler nights of autumn, our food choices move away from the fresh cheeses and lighter dishes to more of the…
Continue reading “CHEESE: Piave Vecchio”
Photo glossaries of more than 100 foods and beverages let you explore your favorites. Take a look!
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