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June 1st is National Milk Day. Some people never touch a glass of milk, but we love it. We can drink two eight-ounce glasses a day. That’s in addition to cereal milk, yogurt and other milk-based products. Our brother is the same. So we were surprised recently when he asked if we’d like a few…
Continue reading “TIP OF THE DAY: Rich, Creamy Almond Milk & Other Plant Milks”
For years we have been enjoying the Burger Salad at Five Napkin Burger in New York City. It’s evolved over time, but initially consisted of a big bowl of beautifully arranged baby greens and colorful veggie complements, in a perfect vinaigrette. Atop was a plump burger: beef, salmon, turkey, veggie or a solid piece of…
Continue reading “TIP OF THE DAY: Burger Salad & Salad Burger”
Our mom, who could supreme a citrus fruit fast enough to qualify for the Cooking Olympics, made a huge bowl of fresh fruit salad for us to snack on over summer weekends. It was a healthier alternative, but still had eye- and palate appeal for kids. Winter fruit salad colors were a mix of pink…
Continue reading “TIP OF THE DAY: “Kaleidoscope” Summer Fruit Salad”
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